Luxury Private Chef for Villas, Chalets, Yachts & Exclusive Events Worldwide
Meet Your Private Chef
Luxury is more than exceptional cuisine—it’s about creating unforgettable experiences.
With over 17 years of international experience, I provide bespoke private chef services in luxury villas, chalets, yachts, private residences and exclusive events worldwide.Every menu is thoughtfully designed around your tastes, the destination and the occasion, combining the finest ingredients with refined techniques and discreet, personalised service.
Whether for an intimate dinner, a family celebration, a corporate event or an extended stay, every experience is crafted with precision, elegance and attention to every detail.
Every event is unique. Every menu is created exclusively for you.
✨️Over 17 years of international culinary experience
👨🏻🍳 1,000+ satisfied clients worldwide
🏡 Private Chef for villas, chalets & luxury homes
🛥 Private Chef for villas, chalets & luxury homes
🌍 Available throughout Italy & Worldwide
🍽 Tailor-made menus for every occasion
🥬 Premium seasonal ingredients
🤝 Professional, discreet and reliable service
Every experience is designed around you.
From the first consultation to the final course, I take care of every detail to create a seamless, refined and unforgettable dining experience—wherever you are in the world.
Experiences
Tailored culinary experiences designed around your lifestyle, destination and occasion.
Private Dining An intimate fine dining experience in the comfort of your home.
Multi-days Stays Breakfast, lunch, dinner and personalised culinary service throughout your stay.
Luxury Villas & Chalets A dedicated private chef for unforgettable holidays and exclusive stays.
Yachts & Superyachts Refined cuisine and discreet service wherever your journey takes you.
Corporate Events Bespoke dining experiences for executive meetings and business retreats.
Celebrations Birthdays, anniversaries, weddings and life’s most memorable occasions.
Meal Preparation Personalised gourmet meals prepared for your lifestyle and dietary preferences.
Gallery Preview
A selection of my work, exclusive locations and unforgettable dining experiences around the world.
Trustindex verifica che la fonte originale della recensione sia Google.
Absolutely stunning food and an all around amazing experience from Chef Federico! Definitely hope to have him cook for us again 😊
Pubblicato su Google
Vanessa Nunes
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Really good experience!!!!! Very nice chef and even better food! Good ingredients quality
Pubblicato su Google
Charlotte H
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Pubblicato su Google
Niall Bowe
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Top class chef!!
Pubblicato su Google
Charles. C
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Pubblicato su Google
Luca Dianzani
Trustindex verifica che la fonte originale della recensione sia Google.
Ottima esperienza, Federico molto disponibile e gentile. Piatti buonissimi. Contentissimo!!!
Pubblicato su Google
Vittoria Maselli
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Pubblicato su Google
Dede Labonte
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Our catered in-home meal prepared by Chef Federico was amazing! The food was superb, from the various tapas appetizers to the delicious lasagne, right down to the deconstructed cheese cake. I can’t rave enough about how fantastic the food was. Chef Federico was very attentive and friendly. He made sure we had everything we needed to enjoy the meal with our friends and family, right down to cleaning up all the dishes at the end of the meal. There was no clean up for us! I truly recommend Chef Federico for a catered in-home dinner.
Pubblicato su Google
Ricardo Romo-Leroux
Trustindex verifica che la fonte originale della recensione sia Google.
We rented a beautiful chalet in Megeve and I wanted to have a chef come and cook for our group while we were there. That’s when I got in touch with Federico and I’m glad I did! He guided me through the planning of the menus, cuisine type, mood (elegant vs casual)….. basically he could do it all. We went for more casual/family style dinners and they were all delicious. He took care of all the preparation and cleaning at the end. I found out that he is based in Turin, but he can travel anywhere he gets hired. I will recommend him to all my friends and I will definitely call him next time we rent a vacation villa.
Ricardo
NY, NY
Pubblicato su Google
Fabiola Delgado
Trustindex verifica che la fonte originale della recensione sia Google.
We had the pleasure of having an Italian chef cook for us during our ski vacation, and it was an amazing experience. He organized a warm and welcoming dinner, just like a traditional Italian family gathering.
It was also a birthday celebration, and he made it feel extra special. The food was authentic, delicious, and beautifully prepared. Highly recommended!
Verificato da Trustindex
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Tell me about your event and I’ll create a taillor-made culinary experience for you.
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Apple Cake 2.0 Sautéed Apples With Honey And Cinnamon, Biscuit Crumble And Cream Gelato
An elegant reinterpretation of the classic apple pie: sautéed apples with honey and cinnamon, accompanied by a crunchy biscuit crumble and a rich vanilla ice cream.
Traditional Home-Made Jam Tart With Vanilla Ice-Crem
A perfectly golden traditional tart pairs with velvety vanilla ice cream, offering a sweet and refined finish. A harmony of flavours that celebrates the art of pastry-making.
Vanilla Panna Cotta With Strawberry Compote
An exquisite dessert that combines the delicacy of vanilla panna cotta with the freshness of a strawberry compote, creating a harmony of sweet and velvety flavours for a perfect finish.
Deconstructed Cheesecake Ai Frutti Rossi
An elegant reinterpretation of the classic cheesecake, featuring a crunchy base and a velvety cream, enhanced by a selection of fresh red berries for a sweet and refined finish.
Marinated Strawberries With Mint And Custard Gelato
Gourmet delight of marinated strawberries with a hint of fresh mint, accompanied by creamy vanilla ice cream. A refined dessert that celebrates the freshness and natural sweetness of the ingredients.
Sliced Beef, Arugula, Parmigiano Reggiano & Balsamic Vinegar Of Modena
Succulent beef tagliata, served on a bed of fresh rocket, enriched with sweet cherry tomatoes and shavings of Parmigiano Reggiano, all elevated by a touch of Balsamic Vinegar of Modena.
Meringue, Sorrento Lemon Cream And Crunchy Biscuit Crumble
Delight the palate with a light meringue, enveloped in a velvety Sorrento lemon cream, accompanied by a crunchy biscuit crumble for a sublime contrast of textures.
★ Classic Tiramisu With Salted Caramel Pearls
A contemporary interpretation of the classic tiramisu, enriched with salted caramel pearls, creating an enveloping contrast between sweetness and savouriness, enhancing the softness of the mascarpone cream.
SmashED Potatoes With Herbs And Mountain Butter🌱
Delightful smashed potatoes, enhanced with fresh aromatic herbs and mountain butter, offer a refined and enveloping culinary experience. A perfect side dish to elevate any main course.
Crispy Roasted Potatoes🌿
Delightfully golden and crispy, our gourmet roast potatoes offer a unique sensory experience, thanks to their perfect cooking and irresistible flavour. A side dish that enhances any main course.
Creamed Spinach🌱
A refined side dish, creamed spinach offers a velvety and flavourful experience, enhanced by a delicate hint of nutmeg. Perfect for accompanying main courses with a touch of class.
Fresh Green Salad With A Light Vinaigrette🌿
A burst of freshness with a crisp green salad enhanced by a delicate vinaigrette. A refined side dish that elevates the purity of the ingredients, perfect for accompanying gourmet dishes.
Scaloppine With Velvety Marsala Sauce
Delicious escalopes bathed in a velvety Marsala sauce, accompanied by crispy roasted potatoes and a fresh field salad. A culinary experience that celebrates Italian tradition.
Sea Bass Fillet, Olives & Mediterranean Aromas
A delightful sea bass fillet, expertly paired with juicy cherry tomatoes and flavourful olives, creating a perfect balance of Mediterranean flavours that enhances the freshness of the fish.
Eggplant Parmesan With Tomato, Fresh Basil, And Parmigiano Reggiano Pdo🌱
A refined main course that celebrates Italian tradition, featuring expertly cooked aubergines, fresh tomatoes, aromatic basil, and Parmigiano Reggiano PDO, offering a rich and authentic flavour experience.
★ Beef Meatballs In Reduced Tomato Sauce
Succulent beef meatballs immersed in a rich tomato sauce, perfectly balanced between flavour and tradition. A main course that celebrates Italian cuisine with every bite.
Herb-Roasted Chicken, Three Pepper Sauce
Roast chicken marinated with aromatic herbs, enhanced by a three-pepper sauce that highlights its delicacy. A dish that combines tradition and sophistication for an unforgettable culinary experience.
★ Traditional Langa Plin, Hazelnut Butter & Fresh Thyme
The plin of Langa envelop the palate with their delicacy, enhanced by the nutty butter and the fragrance of fresh thyme. A sensory journey into Piedmontese tradition.
Delicate Pansotti Portofio enveloped in a light walnut sauce, enhanced by the freshness of marjoram and the richness of Parmigiano Reggiano PDO. A culinary experience of refined simplicity.
Risotto Allo Zafferano, Parmigiano Reggiano Dop Cream, 24K Gold🌱
A creamy and enveloping risotto, enhanced by aromatic saffron, Parmigiano Reggiano DOP cream, and a touch of luxury with 24K gold leaves, for a refined culinary experience.
★ Traditional Lasagna With Slow-Cooked Sausage Ragù
Traditional lasagne with sausage ragù, slowly cooked to enhance the authentic flavours of Italian cuisine. A first course that combines layers of pasta and rich sauce in a delightful embrace of taste.
Fusilli With Fresh Basil, Roasted Datterino Cream, Pugliese Stracciatella & Gran Riserva Piedmontese Oil🌱
Fusilli enveloped in a velvety roasted datterino cream, enhanced by the freshness of basil and Puglian stracciatella, all elevated by a fine Piedmontese grand reserve oil.
Caciaroni Cheese & Pepper🌱
A masterpiece of simplicity, Pasta Cacio e Pepe celebrates the perfect union of pecorino romano and black pepper, enveloping the senses with its creamy and embracing flavour.
Neapolitan Scialatielli Amatriciana
Neapolitan Scialatielli enveloped in a rich Amatriciana sauce, with crispy guanciale and San Marzano DOP tomatoes, for an authentic and refined culinary experience.
Rigatoni Carbonara With Crispy Guanciale And Pecorino Romano Dop
Refined rigatoni embrace the traditional Carbonara, enhanced by crispy guanciale and the bold flavour of Pecorino Romano DOP, offering an authentic experience of Italian cuisine.
Tagliatelle With Bolognese Sauce, Slowly Cooked Ragù And Pdo Parmigiano Reggiano
Homemade green tagliatelle enveloped in a slowly cooked Bolognese ragù, with a sprinkle of Parmigiano Reggiano PDO, creating a harmony of authentic and refined flavours.
Raviolone “Cavour”
A triumph of Italian flavours, the Raviolone ‘Cavour’ encases a refined filling, enhanced by a buttery nuance and a hint of aromatic herbs. A culinary journey into Piedmontese tradition.
Parma Ham Dop With Fresh Sweet Melon
A sublime combination of Prosciutto di Parma DOP, with its enveloping sweetness, and fresh melon, offering a juicy and refreshing note. An elegant starter that celebrates the art of Italian taste.
Bruschetta With Tomato Concassé, Basil, Tuscan Oil And Maldon Salt Flakes🌱
An ode to Italian simplicity, this gourmet bruschetta elevates the vibrant flavour of fresh tomatoes and fragrant basil on crisp artisanal bread.
Ascolana Olives
A gourmet delight of Olive All’Ascolana, where the skilful meat stuffing encased in a crispy coating offers a unique sensory experience, evoking the authentic flavours of the Marche region.
La Mia Caponata Siciliana, Melanzane Dorate, Agrodolce & Basilico Fresco
My Sicilian Caponata features golden aubergines in a perfect sweet and sour balance, enriched by a fresh note of basil. A traditional starter that celebrates the authentic flavours of Sicily.
Vitello tonnato
Tender, thinly sliced veal paired with a creamy tuna sauce. A classic from Piedmont that combines the delicacy of the meat with the bold flavour of tuna.
Hello and welcome to Federico Arnese Private Chef. 👋
Thank you for your interest. How can I help you today?
Please tell me: • 📍 Event location • 📅 Preferred date • 👥 Number of guests • 🍽️ Type of experience
I'll get back to you as soon as possible with a tailor-made proposal.
